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Pancit with dark soy sauce ( Hokkien style )
After making the Cantonese style pancit, I still got the same ingredients available. So I decided to make a different version of pancit and this time around, I’m gonna make…
We call this Pancit Canton in Singapore/Malaysia
Filipino really enjoys Pancit Canton. Is customary to celebrate your birthday at least with pancit canton. Most likely this is a Chinese culture adopted by the Filipino to symbolize long…
Garlic Shrimps Thai style
While I was visiting my friend in Bangkok, we always go to this restaurant near Soi 10, Ratchada. The restaurant is always packed with customers and is open till late.…
Beef with bitter gourd
Made a beef dish yesterday for dinner and I’m pretty please with the result. As usual, I always have a tough time thinking of what to cook daily. Eating out…
My version of chicken adobo
Every country has their own popular food. In the Philippines, adobo got to be one of the most recommended food if you are a foreigner. Just like in Singapore, if…
