On Sunday suddenly I felt like having some mirienda. Went out to the local sari sari store and got myself a bottle of Mountain Dew. I already had some idea in mind of what to make. There’s some anchovies, onion and flour, that’s all I need to make this simple Malay snack call Jemput Jemput. I had a blast eating this snack while gulping down ice cold Mountain Dew.
Here is how we can make this simple, cheap and delicious snack.
INGREDIENTS :-
COOKING :-
I remember my mom used to make this a lot for tea time snack. She normally made us hot milk tea when the weather is not so hot and if the weather is hot, she will make us cold ice Milo to go with the Jemput Jemput. When I was really young, I remember I normally dip it with Maggi Tomato sauce. When I was 6 years old, I start to eat it with the Chili sauce and never looked back.