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Sambal belacan is a super spicy dip
Is been almost 3 months I did not make a post on my blog. Not that anyone would really care though…LOL. I’ve been busy on working some projects for clients…
Stuffed calamari recipe
Few of the Tagalog words that I learned when I first arrived in the Philippines was Pancit and pusit. Pancit is easy for me to remember as it goes with…
This is my Chili Prawns
Singapore folks had a debate a while back. The topic was about which food should be the national food. Tussle between to dishes to be crown as Singapore National Food…
Bihun Hailam
I was really happy last night that my version of Bihun Hailam coz it tasted really good. I dunno what I did but it has the “spicegasm” effect ( I’m…
Beef meat Begedel
I am running out of spices and looking forward for my trip to Singapore very soon. Need to go back and indulge myself with some hawker food that I missed…
